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Friday, January 15, 2016

Foodie Friday! - Soups, Cheesy Goo of triple stuffed Potato Soup







Soups

Cheesy Goo of triple stuffed Potato Soup

For you my friends, you will love to enjoy a quick easy soup that will make you feel like you are eating a whole dinner in one spoonful.  It is a crock pot meal you can cook on low all day while you work.  Come home at the end of the day warm up some meat to go with it and you are having dinner.

Get the crock pot ready!
(Be wary all crock pots cook differently and for certain lengths of time so please try this recipe on day when you are home first before you leave the crock pot at home on all day long).

  
Ingredients you will need:

2 cans of cheese soup
3 cups of milk
1 Tablespoon of butter
1 cup of shredded carrots
1 cup of thinly sliced celery
1 cup of diced onions
6 medium potatoes
Salt & pepper to season

1 - 16 oz. sour cream
1 cup of heavy cream
1 cup of Sharp shredded cheese
2 cups of shredded cheddar cheese

Chives
Bacon bit (optional)
Shredded pulled pork (optional)
  
Steps:
1.     Take your two cans of cheese soup along with 3 cups of milk and put it in the crock pot.
2.     Using a fry pan with a tablespoon of butter and sauté the carrots, celery and onions until tender.  When done, take the contents of the fry pan and put it into the crock pot.
3.     Peel the potatoes and put them into the crock pot.  For this step you can use left over roasted, broasted or baked potatoes.  Left overs are so tasty and can give your soup your unique flavor.
4.     Add some salt and pepper to taste.  I do not use too much salt but have used pepper.  So get creative and find your sensation.
5.     Put the lid on the crock pot and cook for about 5 to 6 hours until the potatoes are tender.
6.     After the potatoes are soft, add your sour cream, heavy cream, and cheeses.  Cook for at a higher level to have the cheese melt.  Depending on the crock pot it could take about 2 hours.  This might seem long but you are the boss of your soup.  The cheese just needs to make sure that it does not break down too much that it gets clumpy.
7.     When done embellish!  Put in meat, bacon bits and some chives.  Make it your own and eat like royalty. 


The best thing that works is that it is all in one bowl!


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